• Spinach Tortilla
• 1 can Black Beans
• some Red Onion, diced fresh
• some Tomatoes, diced fresh
• Fresh Greens - baby spinach, arugala or spring mix
• Soy Cheese - (Mozzarella)
• Olive Oil
• Pinch of Salt
• Minced Garlic
• Cumin
• Paprika
• Cayenne Pepper

Warm can of beans at medium heat. Add pinch of salt, cumin, paprika, cayenne pepper & garlic to taste. On medium-low heat, add a little olive oil and throw in onion, tomatoes, greens, salt & garlic to taste. When onions are soft, turn off heat and set aside. In another pan, lay tortilla flat on medium heat. Scoop one large spoonful of beans into a bowl and mash with a fork. Add cheese, beans, and veggies to tortilla til crisp.

Enjoy!