Egg & Toast

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Roger’s Sweet and Sour Meatloaf From the kitchen of cale

Loaf

  • 1 1/2 lbs. ground beef
  • 1 C. bread crumbs
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 8-oz can tomato sauce
  • 1 small onion, chopped

Combine the above; form a loaf

Perhaps: Add a few strips of bacon over the top

Bake in a 350 degree oven for 50 minutes.

Sauce

  • 1 8-oz can tomato sauce
  • 2 T. brown sugar
  • 2 T. vinegar
  • 1/2 c. sugar
  • 2 tsp. mustard

Combine all ingredients in a saucepan and bring to a boil.

After the 50 minutes, pour excess grease out of the meatloaf pan.

Pour the sauce over the loaf and bake another 10 minutes.

This card was lovingly borrowed from trey