• 1 stick melted butter (1 1/2)
• 1/4 c. flour (1/4 c + 2 T)
• salt
• 1 t vanilla (1 1/2)
• 1 c sugar ( 1 1/2)
• 1/4 c. cocoa (1/4 c + 2 T)
• 2 eggs, beaten (3)

Mix all - pour into pie shell. Bake 30 min. at 350º.

The first amounts are for an 8” pie. The amounts in parentheses are for a 9” pie.