This is sort of a barbecue sauce, sort of a tomato sauce. It’s tasty.

Ingredients

• 3/4 cups Guinness® Extra Stout
• 1/2 TB (or so) of chili paste
• 1/4 cup Brown sugar
• 1/4 cup Molasses
• 1 Tbsp Red wine vinegar
• 1/2 Tbsp Worcestershire sauce
• 1/2 Tbsp ketchup
• 1/2 tsp seasoning salt
• 1 small can tomato paste

Directions Add beer and seasoning salt to a saucepan and stir to combine. Heat on medium heat and add in the rest of the ingredients. Bring to a boil and simmer until thickened, about 10-15 minutes. Remove from heat, cool and refrigerate.