Egg & Toast

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Spaghetti and Eggs From the kitchen of trey

  • Cook some spaghetti (or other long pasta)
  • Fry some eggs in olive oil until the whites are set
  • Put the cooked spaghetti on the somewhat cooked eggs (still in the same pan you fried them in)
  • Stir it around and check out the eggy sauce it makes (add some pasta cooking water maybe)
  • Top with a bunch of parmesan cheese and black pepper

From Mark Bittman